Yes, of course you can make cole slaw out of broccoli’s slaw. or add it to your cabbage coleslaw instead of carrots. combine with homemade mayo, and add any of the following ingredients for extra flavor: a touch of sriracha, chopped apples, caramelized onions, sliced sausage, baked & chopped potatoes, cashews or cranberries.. 3. asian broccoli slaw this slaw recipe uses both cabbage and broccoli and is made in an asian style, so it changes things up a bit. there’s a spiciness to it that you don’t typically find in a coleslaw, not so much that it is overpowering, but enough to know that it’s there.. Broccoli slaw do you throw away broccoli stems? try this instead: 1/2 cup tiny broccoli florets 2 broccoli stems, peeled 2 large carrots, peeled 1 tbs. poppy seeds 1/3 cup neanderthin mayo optional: 1/2 cup shelled pistachios from: stacie and ben's favorite paleo recipes..
Raw broccoli slaw recipe. raw broccoli slaw is not only raw, gluten free, paleo, vegetarian and clean but it is delicious and oh so good for you! loaded with some of the most nutritious vegetables and topped with a wholesome apple cider vinaigrette.. Warm broccoli and carrot slaw most people are familiar with coleslaw as a cabbage dish, and it certainly can be that, but there are plenty of variations that apply the same concept to other vegetables for variety in taste and texture.. Thinly slice 1/2 of a red cabbage using a mandoline or sharp knife. using a grater or food processor, grate broccoli to uniform small chunks. chop green onions into 1/4-inch pieces..
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